Product Info

This really special dark chocolate has taste notes of mince pies and cinnamon. It's hard to believe all this flavour come naturally from only the cacao bean and sugar. 

To be shared and enjoyed this festive season. Celebrate the little moments. 

Origin: Peru
Region: Juanjui District, San Martin
Source: Cuencas de Huallaga Cooperative
Certification: Organic + Fairtrade certified
Fermentation: 8 days in wooden boxes
Drying: In the sunshine