Product Info

ABV. 5.8% | 750ML | VEGAN | GLUTEN FREE

Polyphenols are natural compounds found in plants that act as antioxidants and are excellent at protecting your body from damage caused by harmful molecules called free radicals. The good news is that cider apples are well known to be stuffed full of polyphenolic tannins!

The hand-picked fruit that went into this cider was picked on a calm, grey afternoon in late November just as the wheel of the year was about to spin us into the cold months; the final gift of autumn’s bounty - plump, round fruit stuffed full of antioxidants for a future winter. Who said that cider should be a drink exclusively of the summer?!

With a gentle pét nat fizz and a fresh, almost herbal  flavour, this cider is excellent drunk on its own or served alongside a warming veggie stew or perhaps a deliciously rich goat’s cheese.

Region: Herefordshire, UK

Blend: Yarlington Mill, Major, Ellis Bitter, Kingston Black

Fermentation: Wild ferment

Maturation: n/a

TASTING NOTES

On the nose – Tobacco, Thyme

On the palate – Sage and smoke with ripe apple flesh

PAIR WITH

Goat's cheese, veggie stew, 24 musicians all wearing the same robes asking if you want to join their 'club'

The Polyphonic Spree - Light & Day/Reach For The Sun

Serve chilled